Autumn menu
Peckish ?
To Snack
The sausage to cut
8 €
- Nachos with cheese sauce
- Medium :
- Large :
- (1,2,3,4,5,7)
- 8 €
- 10 €
Charcuterie - cheese board
17 €
(1,2,6,8)
Appetizer board
15 €
Sausage, cheeses, olives, homemade croquettes (1,2,3,5,6,8,10,11)
- Cheese board
- 200 gr :
- 120 gr :
- (1,2,6)
- 17 €
- 12,5 €
Fagnes croque-monsieur
14 €
Toasted breads with Troufleur cheese made from whole raw milk and smoked ham nuts (1,2,6)
Soup of the moment
7 €
Butternut & chestnut cream (1,2,6,10,11)
To get started...
Our Starters
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Wild boar & smoked Ondenval trout
12,5 €
Vitello Tonnato style (3,5,8,12)
Marrow bones
11 €
(1)
Around the Mushroom
10,5 €
Cream of mushroom soup, runny egg and
different textures of mushrooms (1,2,3,6,10)
Soup of the moment
7 €
Butternut & chestnut cream (1,2,6,10,11)
100% homemade
Our dishes
Crunchy chicken burger with Valèt cheese & tartar sauce
19 €
Served with hand-cut fries, homemade mayonnaise and iceberg lettuce -- Ardennes corn chicken (1-2-3-8-10-11)
Ondenval trout steak in Thai broth
27 €
sweet potato purée and julienne of fried leeks -- Coconut milk broth with peppers and green curry (1-2-5-7-10-12)
Game meatballs
23,5 €
pepper sauce, cranberry chutney,
vegetable fries and pommes dauphines (1-2-3-10-11)
Penne with chicory, bacon and Port wine
19 €
(1-2-3-10)
3-cheese fondue - min 2 people
24 €
Vacherin, Gruyère, Valèt - accompanied by cold meats, salad, pickles, small onions (1-2-3-5-8-11)
Raclette with Valèt (local cheese) - min 2 people
24 €
Accompanied by cold meats, new potatoes, salad, pickles, small onions (1-2-3-5-8-11)
Liège-style meatballs - 2 pieces / 1 piece
16 € / 13 €
Served with hand-cut fries, homemade mayonnaise and salad (1-2-3-4-8-11)
Goat cheese salad
15 €
Bacon, apple, nuts (1,2,3,6,8,10,11)
CHILDREN'S DISHES
Liège-style meatballs - 1 piece
11 €
Served with hand-cut fries, homemade mayonnaise and salad or Apple compote (1-2-3-4-8-11)
Pasta of the moment
10 €
(1-2-3-10)
Ham/cheese pasta
10 €
(1-2)
Fagnes croque-monsieur
10 €
Toasted breads with Troufleur cheese made from whole raw milk and smoked ham nuts (1,2,6)
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Tea-room
Our desserts
Apple Baba
8,5 €
Apple, vanilla and star anise compote.
Crème montée with apple/pear liqueur.
Savoy cookie soaked in liqueur. Raw apple cubes (1-2-3)
Chestnut crème brulée
8 €
(2-3-6)
Colonel with homemade fir alcohol
6,5 €
Cramique in French toast, vanilla ice cream
8 €
(1,2,3)
- Cheese board
- 200 gr :
- 120 gr :
- (1,2,6)
- 17 €
- 12,5 €
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Artisanal ice creams
Artisanal ice creams from Gourmand'Ice (Verviers)
3 scoops & whipped cream
Dame blanche
7,5 €
(2,3)
Dame noire
7,5 €
(2,3)
Iced coffee
7,5 €
(2,3)
Choc & nuts
8 €
(2,3,6)
Brésilienne
8 €
(2,3,6)
Crêpes
Sugar or brown sugar
5 €
(1,2,3)
Chocolate
6 €
(1,2,3)
Sibérienne
7,5 €
2 scoops vanilla, melted chocolate and whipped cream (1,2,3)
Extra topping
1 €
LIST OF ALLERGENS
1. Gluten
2. Milk
3. Eggs
4. Peanuts
5. Soy
6. Nuts
7. Sesame
8. Mustard
9. Lupine
10. Sulphites
11. Celery
12. Fish
13. Shellfish
14. Molluscs
